"But as for me, I will always have hope; I will praise you more and more. My mouth will tell of your righteousness, of your salvation all day long, though I know not its measure." Psalm 71:14-15

Daisypath Anniversary tickers

Saturday, July 10, 2010

Sweet Cecily

One of my BFFs Lamm had a sweet baby girl on Monday, July 5th. So, I took Friday off and hopped on down to the ATL to see them. Lamm is doing great, and so is her hubby Keith. Their son Knox was asleep the entire time I visited :( so I missed seeing my little buddy. But I got LOTS of snuggle time with sweet Cecily!!




Lamm is such a good mommy!


Tuesday, May 25, 2010

In the waiting...

Upon seeking council from a very good friend, she gave me some wonderful advice. Her own experience in her journey to becoming a mother had some bumps along the way. She and her husband had planned out the "perfect" time to start their family, but things didn't work out as they had hoped. She told me that while they were waiting for God to bless them with the child they desired, she decided to use the time she was given (even though it was against her plan and desire) to prepare herself for becoming pregnant and being a mother. Instead of being sad or discouraged about "be[ing] still and wait[ing]" (Psalm 37:7), she made the most of her time by preparing to receive God's blessing.

I decided to follow this wise council for myself. Matt and I have been trying to lose weight and get in shape for a while now. So I felt good about already being on my way. I have a walking partner that I try and meet up with several times a week, and I've decided to start adding in some weight training activities at home.

We have fallen into a rut with our dinner menu. I find that we eat the same few staple meals over and over again. I'm trying to find creative ways to incorporate more "color variation" in our diet, specifically more green veggies. Matt is much pickier about his green veggies than I am, so this one is difficult! I have to sneak some spinach into the quesadillas and hope he doesn't notice!

I'm not sure if I've ever mentioned this on the blog, but I'm an addict. I have fully embraced the fact that I'm addicted to coffee, and not just coffee, the caffeine in coffee. I LOVE COFFEE, and rather enjoy my addiction to it. If I don't have my morning cup of leaded joe, by 3pm I don't want to live my head hurts so bad. I've always said that if I make it through life and coffee is my worst vice, I've done fairly well.

Well, as of this past weekend I'm slowly giving up my love. I figured weaning myself off of caffeine now would be much easier than quitting cold turkey once I get pregnant (removing caffeine withdrawal from all the usual early pregnancy physical ailments). This way Matt won't have the desire to smother me in my sleep and put us both out of misery from the demon that takes over during my withdrawals. I've quit caffeine before, it AINT pretty. And the withdrawals can last a week or more. UGH.

So, in order to avoid the VERY unpleasant withdrawals from my dear love, I've started by drinking 1/2 caff and 1/2 decaf. With each week I will add a little less caff beans and a little more decaf beans to the grinder until I'm brewing all decaf (otherwise known as USELESS) coffee. So I'm still a little bitter about giving it up, sue me! Hopefully, when the time arrives, I will be caffeine free and feeling fine. :)

I also want to start preparing spiritually by doing a new individual study book of some kind. I haven't visited the book store yet, or put out feelers to acquire advice from knowledgeable friends. Any suggestions are appreciated. My search begins soon!

Tuesday, May 18, 2010

I've decided...

to stop pouting, complaining, obsessing over the things that are not going my way right now. Because I have MUCH to be grateful for. Mainly, this guy.

Easter Sunday 2010

He's awesome. He is so loving and understanding and patient with me this crazy wife. And I love him lots. We are blessed beyond measure and THAT is what I am keeping close to my heart.

This turn in events was, in no small way, facilitated by MDH saying that HE is going to stop focusing on the house we haven't sold and that HE is moving on mentally from it. Hey, someone had to go first.

Tuesday, May 11, 2010

Feels like I'm cheating... AGAIN!!

If you want a YUMMY 20 minute dinner that's diet friendly and sure to impress, this is it! BBQ Salmon, brown rice and sugar snap peas.

Here's the WW point breakdown:
Salmon fillets = 3 pts
BBQ Sauce = 1 pt
Sugar snap peas = 0 pts
1/3 cup dry brown rice = 4 pts
Dinner total per serving = 8 pts

If you forget to thaw your salmon overnight in the fridge, soak in cold water for 15 minutes. While gathering your supplies, preheat your oven to 425 degrees. Your rice takes the longest to cook, so throw it in the water and turn it up to boil. Spray a baking dish with Pam and arrange salmon fillets in the dish. Brush BBQ sauce to cover tops, and the excess on the bottom of fillets. Bake in the oven for 14 minutes. Lastly, throw the "steamable" frozen sugar snap peas into the microwave for 4 minutes.

Enjoy your super easy dinner, that is good for you and tastes like you worked hard for it!